Friday, 20 March 2015

Stir Fry Swiss Brown Mushroom



- 1 pack Swiss Brown Mushroom
- 1 tsp white peppercorn (crushed)
- 1 tbsp oyster sauce
- 2 tbsp water

1) Cut mushroom into strip
2) fry peppercorn, mushroom and seasoning
3) add water and fry till soft
4) serve hot 

No comments :

Post a Comment