Tuesday, 29 March 2016

Simple Kimchi Pancake

Simple Kimchi Pancake


1/2 Cup plain flour

2 Eggs

2 tbsp Kimchi (Diced into small pcs)

3 mushroom diced

2 tbsp Fried Chicken powder (I using Taste and Taste)

dash of pepper

dash of chicken stock powder

Oil for deep frying


1) Mixed all together (Except oil) mixed well

2) Heat oil and scope on pan and pan and fried till Golden brown

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