MILO CHERRY RAISINS ALMOND BISCOTTIS

MILO CHERRY RAISINS ALMOND BISCOTTIS

Ingredient:

1 cup plain flour

1 cup Self Rising flour

1/4 cup milo powder

3/4 cup sugar

3/4 cup dried cherry

3/4 cup dried raisins

3 tbsp almond flasks

3 eggs

Method:

1) Mixed all ingredients well

2) knead dough on floured board

3) divide dough, roll into long dough and flatten

4) baked in pre-heated oven 200 degree 15 mins , cooled

5) cut diagonal and baked again 150 degree 20mins