Thursday, 19 March 2015

Mini Yogurt Muffins 迷你优格马芬

Mini Yogurt Muffins
*Can make 12 normal size muffins , 36 mini muffins
2 eggs
100g caster sugar
120g corn oil
(Corn oil, olive oil , sunflower or canola oil… all works well )
70g milk (I using 40g heavy cream + 30g water)
160g Plain Yogurt (I use Peach flavor so can have some fruits bits inside)
200g Self Rasing flour
2tsp baking powder
1/4tsp baking soda
Topping: Fresh blueberries / Chocolate chips / cheese or any topping u like
You can use dried fruits / cranberries
1. Use a hand whisk, whisk eggs and sugar till combine.
2. Add in corn oil, combine well.
3. Add in milk and yogurt, mix well.
4. Sift in flour, baking powder and baking soda, stir well.
5. If you making different flavor split into different portion and mixed in topping
6. Spoon batter into prepared liners with about 70% full.
7. Bake at 200C for 20mins

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