坐月餐 Chinese Confinement Recipes - #9 Herbal Chicken Soup (清补鸡汤)
Ingredient:
- 1/2 Kampung Chicken (Chop into piece)
- 30g Yu Zhu (玉竹)
- 6g Bei Qi (北芪 )
- 3 piece Dang Shen (当参)
- 3 piece Huai San (淮山）- 30g Wolfberries (枸杞子)
- 2 liter water
- 2 liter water
- Salt to taste
Method:
1) Boil water in slow cooker and put all the herb in
2) Blench the Kampung chicken and put in the water
3) Slow cook for at lease 3 hours or more
1) Boil water in slow cooker and put all the herb in
2) Blench the Kampung chicken and put in the water
3) Slow cook for at lease 3 hours or more
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